Description
Miyako Mirin Condiment, Sweetened for Sushi – 150ml
Authentic Japanese Sweet Rice Wine | Perfect for Sushi Glazes & Marinades | Enhances Umami Flavor
Experience the authentic sweetness and depth of Miyako Mirin , a premium Japanese condiment crafted to elevate your sushi and Asian dishes. Made from fermented sweet rice, this mirin adds a delicate balance of sweetness and umami to glazes, marinades, and sauces. A staple in Japanese cuisine, it enhances the flavor of sushi rice, teriyaki dishes, and simmered vegetables.
Key Features:
- Authentic Recipe: Made using traditional Japanese fermentation methods for an authentic taste.
- Sweet & Savory: Perfectly balances sweetness with a subtle tang to enhance umami in dishes.
- Versatility: Ideal for sushi glazes, teriyaki marinades, dressings, and simmered dishes like nimono .
- Allergen Note: Contains no common allergens. Suitable for vegetarians and vegans.
Culinary Inspiration: Use in sushi rice seasoning, glaze salmon or tofu, or add to soy sauce for a sweet-savory dipping sauce.
Storage: Store in a cool, dry place away from direct sunlight. Once opened, seal tightly and refrigerate to maintain freshness.
Nutritional Snapshot (per 100ml): Energy: ~140 kcal, Carbohydrates: 35g, Sodium: 0.2g.
Note: Halal-certified and gluten-free.
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