Description
Soya Bean – 250g
Nutritional Powerhouse | High in Protein & Fiber | Versatile for Cooking & Baking
Unlock the full potential of soya bean , a nutrient-dense legume celebrated for its exceptional protein content, fiber, and essential minerals like magnesium, potassium, and phosphorus . Packed with phytoestrogens (isoflavones) and B vitamins, these beans support heart health, hormonal balance, and immune function . Ideal for crafting homemade soy milk, tofu, tempeh, or hearty stews, soya beans are a cornerstone of plant-based diets.
Key Features :
- Complete Protein Source : Contains all nine essential amino acids, making it ideal for vegan and vegetarian diets.
- Rich in Nutrients : High in fiber, magnesium, and antioxidants like isoflavones for anti-inflammatory benefits.
- Culinary Versatility : Use in soups, curries, soy yogurt, or grind into flour for gluten-free baking.
- Health Benefits : Supports bone health, cholesterol management, and digestive wellness.
- Pure Quality : Non-GMO, gluten-free, and free from additives.
Specifications
- Brand : No Brand
- Net Weight : 250g
- Ingredients : 100% pure soya beans
- Origin : Sourced from trusted growers
- Packaging : Resealable pouch for freshness
- Dietary Info : Vegan, gluten-free, non-GMO
Legal Disclaimer
- Storage : Keep in a cool, dry place. Soak overnight before cooking for optimal texture.
- Allergen Note : Contains soy. Processed in a facility that handles tree nuts and sesame.
Additional Details
- Health Benefits : May reduce risk of chronic diseases like heart disease and osteoporosis.
- Culinary Inspiration :
- Soak and boil for soups or stews.
- Blend into creamy soy milk or homemade tofu.
- Roast for a crunchy, protein-rich snack.
- Nutritional Snapshot (per 100g dry) :
- Calories: 446 | Protein: 36g | Fiber: 17g | Magnesium: 28% DV
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